• yellow dyed smoked haddock on a black marble table
    Sold By: JK Thomson

    Dyed Smoked Haddock – 2 Fillets (approx. 300g)

    £0.50 Packback Reward
    Sold By: JK Thomson

    Haddock was traditionally smoked as a means of preservation. These days we just love it for the delicate flavour it imparts. It’s distinctive and earthy, making it a great addition to recipes that call for just that background hum of smoke.

     

    The fish is hand-cut, smoked and packed per order prior to delivery. The final weight varies between 250g-300g.

  • hot smoked salmon on black marble table
    Sold By: JK Thomson

    Hot Smoked Salmon – 2 Portions (approx. 250g)

    £0.50 Packback Reward
    Sold By: JK Thomson

    Our hot smoked salmon is lightly roasted and gently smoked for a subtly sweet yet robust flavour. This smoky, rich and flaky salmon is a great addition to rice or salad bowls and is a great option for an easy work lunch. Super healthy option as it is high in omega-3.

     

    The fish is hand-cut and packed per order prior to delivery. The final weight varies between 200g-250g.

  • natural-smoked-haddock-first
    Sold By: JK Thomson

    Natural Smoked Haddock – 2 Fillets (approx. 300g)

    £0.50 Packback Reward
    Sold By: JK Thomson

    Naturally smoked haddock, gently smoked, using traditional wood burning methods. There are no vivid yellow dies involved, just lightly smoked sweet and succulent haddock. Rediscover the sublime taste of smoked haddock, grilled or poached.

     

    The fish is hand-cut, smoked and packed per order prior to delivery. The final weight varies between 250g-300g.

  • two smoked haddock fillets on black marble
    Sold By: JK Thomson

    Natural Smoked Haddock – 2 Pieces (approx. 200g)

    £0.50 Packback Reward
    Sold By: JK Thomson

    Our smoked haddock is traditionally smoked over oak fires to give them an incredible oaky and creamy flavour. A sweet, delicate, smoky flavour. Naturally high in protein and low in fat. Cook smoked haddock in a range of comforting dishes. The strong smoky flavour works perfectly in a fish pie, creamy chowder and classic kedgeree.

     

    The fish is hand-cut and packed per order prior to delivery. The final weight varies between 150g-200g.

  • smoked mackerel on black marble top
    Sold By: JK Thomson

    Natural Smoked Mackarel – 2 Fillets (approx. 200g)

    £0.50 Packback Reward
    Sold By: JK Thomson

    Our smoked mackerel fillets are traditionally smoked over oak fires to give them an incredible oaky and creamy flavour. Perfect in sandwiches or on its own. It makes a great addition to pasta dishes. It’s also terrific added to a lively salad, or blitzed with cream cheese and lemon juice and made into a pâté. Alternatively, drizzle the fillets with a little lemon juice and serve warm with buttered toast for a simple but satisfying lunch. Mackerel is a richly-flavoured fish with creamy flesh and high levels of omega-3 fatty acids.

     

    The fish is hand-cut and packed per order prior to delivery. The final weight varies between 175g-225g.

  • two fillets of peppered mackerel on a black marble top
    Sold By: JK Thomson

    Natural Smoked Mackarel Peppered – 2 Fillets (approx. 200g)

    £0.50 Packback Reward
    Sold By: JK Thomson

    Hand-cut Scottish mackerel naturally smoked over oak wood. The only thing that is added is salt, cracked black pepper & natural oak wood smoke. This hand-cut peppered mackerel is delicious for a starter or lunch. Serve over dressed salad leaves for an impressive, yet simple dish; watch out for some small bones.

     

    The fish is hand-cut and packed per order prior to delivery. The final weight varies between 175g-225g.

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