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Butternut Squash (single)
Sweet, moist and nutty tasting, the flavor of butternut squash is a bit like sweet potatoes. The rind is edible (once cooked), but most people prefer to peel it away. Delicious in both savoury and sweet dishes. Size may vary
George Anderson & Sons
Located in Tranent – East Lothian, George Anderson and Sons is a family operated business that over the years has built up a close relationship with growers from the UK but also from Europe & the rest of the world. Most of the produce comes from Scottish farms predominantly in East Lothian, Fife and Perthshire. Reducing food miles is important for the whole chain. Supporting the local community and reducing the carbon footprint means they carefully select local growers and producers wherever possible, providing you with high-quality seasonal ingredients.
A team that is truly passionate about offering fresh ingredients now on its fourth-generation have led them to receive their BRC accreditation and Soil Association approval.
Store whole in a cool, dark place with good air flow. Once cut keep in the fridge.